Wednesday, March 21, 2012

Choconut Cupcake with Double Dutch Ice cream


This is also the choconut cupcake that i posted earlier. I just put Double Dutch ice cream on top. A very nice combination. and so yummy! 

ChocoNut Cupcake


ChocoNut cupcake.. This cupcake is better than the "cupkeyk" that you buy on a grocery store.
soft, moist, and scrumptious! :)

Thursday, March 15, 2012

Mini Marble Cupcakes


Mini Marble cupcake! As you can see on the picture, the one has chocolate bottom, while the other one is has a vanilla flavored base. but they both taste scrumptious! 

Mini Bipolar Cupcakes

I called it Mini Bipolar Cupcake because of its appearance. There are two flavor in one cupcake, the vanilla and the chocolate flavor. Just a little knowledge, the term "bipolar" (in psychiatric nursing) or historically known as the manic-depressive disorder, is a personality disorder wherein a person with this kind of situation havea period

Mini Chocolate Cupcakes


My Mini Chocolate Cupcakes! Look at them! Aren't they cute? :) As you can see, I used my Mini Silicon Cupcake Base to make these bite-sized cupcakes! Yey me!

Mini Multicolored Vanilla Cupcakes

"Before"

This is my multicolored vanilla cupcake before.. and it is not so nice! I admit it. :p

"After"

This is my Multicolored Vanilla Cupcakes now! tastes so yummy! so fluffy and moist! thumbs up! And oh! these are mini cupcakes, i made it using my Mini Silicon Cupcake base.

Chocolate Cupcakes


 Very fluffy, scrumptious, and moist chocolate cupcakes! yummy!
see it for yourself! :)


Look how soft is that! I can even squeeze it like that without breaking it into pieces. 

Mini Silicon Cupcake Base

This is my mini silicon cupcake base, i just bought it last week.
How to use this? Basically, it is the same as the "stand alone" cupcake base that is made of some sort of thick paper. And what is nice with these cupcake bases, is the fact that it is a Non-stick base. Yes, it is! So you don't need to grease it or to use some cupcake tray/paper. And as you can see, it is designed like a cupcake tray with some little waves or curves along the side of it. The cupcakes that these bases can make are very tiny or should I say, "bite-sized"! Well, I find it very cute and nice to use so I bought it. I just got it from a Japanese Store, and it's cool! :)

Sunday, February 19, 2012

Cake in a Cup


A cake in a cup? :) This cupcake has a lot of surprises! besides with its colourful appearance, it has a vanilla filling inside. How do I made this? I'll share it with you guys.. :)



Using your cooled cupcakes (flavor of your choice), and a frosting, again, flavor of your choice. here's what you need to do...


Using your blunt-tip knife, make a hole in the middle, like an inverted cone-shaped hole.Then, with the part of the cupcake you removed, cut the bottom part, to make room for the fillings when you cover it again. Put enough fillings inside, but don't put too much because the cupcake will crack! Lastly, cover it again, frost the cupcake, put some designs on top such as, sprinkles, chocolates, fruits, and mallows as what I did with mine, and of course, Enjoy! :)

Wednesday, February 15, 2012

Beehive Cupcake!


Beehive Cupcake

This is the chocolate beehive cupcake that I made yesterday. A chocolate cupcake frosted with marshmallow frosting, dipped with chocolate glazed, and sprinkled. The cupcake is really fluffy, moist, and scrumptious! SERIOUSLY. If you like it, go hit :) !!!

Tuesday, February 14, 2012

My super SWEET Valentine's Date...


Guess what!? Today is Valentine's day! And i had the SWEETEST date eveeeeer!
I attended my baking class at Henny Sison's Culinary School and we made a lot of cupcakes. Those cupcakes that you can see in the picture above, are my cupcakes! I made it, i designed it. They are so delicious! So fluffy and moist. For me, the best cupcake there is the smores cupcakes (the two on the middle top) and the beehive cupcake (the two cupcakes with red sprinkles) but all of them are delicious! There are three kinds of cupcakes in this picture, the chocolate cupcakes, the vanilla cupcakes, and the sponge cupcakes! :)

Monday, February 13, 2012

rainbow colored vanilla cupcakes

This is my rainbow-colored vanilla cupcakes. inspired by a cupcake store in New York. I made this because of its pretty look. And mind you! making this cupcake was so fun! actually baking is FUN! 

 This is how it looks like... it is so cute! :)


This is how it looks like when you cut it in half, the inside is not that good yet. Cause i made this cupcakes when i was beginning to learn how to bake. :) but now, i'm proud to say that i can make a GREAT cupcakes! so fine, fluffy, and delicious. :)

Buttercream Frosting

This is my buttercream frosting recipe, and i would like to share it to you guys! :)

 ingredients: 1tsp vanilla extract
                             2cups Confetioner's sugar
         1cup Butter
         1Cup  Milk


How to: Combine Butter and Confectioner's Sugar together, after mixing well the two ingredients, gradually pour the Milk and mix until the mixture is thick enough to frost the cooled cupcakes. Lastly,combine the vanilla extract. 

Hope you like this frosting! Enjoy! :)

Chocolate Cupcake with Buttercream Frosting


chocolate cupcake with buttercream frosting!! It is my first time to make a frosting! and surprisingly, i made a frosting that tastes like the filling of chocolate iced kreme filled donut of Krispy Kreme.

credits to: recipe by Laura Vitale (laurainthekitchen.com)